I'm not quite sure how this happened. The other day when I came home to abundant English peas, I saw some dying vines toward the back, but I assumed it was just survival of the fittest. A few days later the whole lot seems to be suffering. The lower leaves have a white powdery substance on them. My first diagnosis with the help of the internet is powdery mildew. It looks like powdery mildew should look. In a cursory search for the possible sins I could've committed to make this happen, I came up with not enough fertilizer, not enough mulch, and too much watering. It's probably been a bout 9 weeks since my last fertilizer round, I did not mulch this bed, and I could very well be over-watering with my automatic soaker hose, but the ground doesn't feel saturated. Thanks to the soaker hoses though, I know I'm not having problems with water splashing fungus up onto the leaves. I've got a call into my parents at Maas Nursery to see what they suggest -- rolling over or somehow fighting back. Meanwhile I collected the pods that aren't already shriveled and brown for what could be one last meal of peas. And do I need to get those plants out of the yard so they don't infect anything else?


You're such a renaissance woman. The other thing about peas, I think, is they go quick. Perhaps it got too hot for them already? I also think powdery mildew spreads, basically, via humidity. Shouldn't really be a problem in LA, but still, removing the infected plants will help to reduce the spread.
ReplyDeleteThanks Julie! I guess they've got to come out :)
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